Daily Archives: March 25, 2011

Food Trip Friday #40: Inihaw

Inihaw is best served along with calamansi, toyo (soy sauce) sili (pepper) ensaladang talong (eggplant) and not to forget a glass of iced cold coca cola. Picture me eating in bare hands. Forgive me, but this kind of meal just beg to be eaten with hands. And oh btw, extra rice please.

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